My first attempt at a Slovak recipe is Kolachy which is a jellied pastry. I don't remember my mom making these, but I know that we bought them when we would go on vacation to a cabin in Phillips, Wisconsin, which has a large population of Slovak people and holds an annual Czech-Slovak Community Festival each summer.
These pastries are filled with a fruit or cream cheese filling and are a perfect breakfast treat!
Let's hope mine turn out this beautiful!
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